Enos Cabernet Sauvignon Sonoma County 2017

Varietal: Cabernet Sauvignon
Region: Sonoma County, California
Vintage: 2017

Enos Cabernet Sauvignon Sonoma County 2017

TASTING NOTES
  • SEE

    Dark ruby-purple.
  • SMELL

    Aromas of fresh, concentrated blackberry fruit, worn leather, and graphite.
  • SIP

    Bursting of ripe, juicy red to black fruits with fine, chalky tannins. The finish is lengthy with dark wild berry fruit, roasted game, and blackberry coulis.
  • SAVOR

    A delicious pairing for rosemary braised lamb shanks or filet mignon with a rich balsamic glaze.
  • SERVE

    Serving Temperature: 60–65°F

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